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Truffle dinner at l'Envers du Décor

Contact

L'Envers du Décor
11, rue du Clocher - 33330 SAINT-ÉMILION

05 57 74 48 31

contact@envers-dudecor.com

www.envers-dudecor.com/

On Thursday, December 12th, the restaurant l'Envers du Décor welcomes you to its truffle dinner.

 

On the menu - €68 :

 

Egg brouillade, served in shell
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Poultry ravioli, creamed broth, artichoke and foie gras shavings
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Aiguillette de Saint Pierre, a variation of Jerusalem artichoke
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Cap of beef fillet Rossini, potato foam
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In addition: Truffled Vacherin
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Candied apple, truffle cream, truffle vanilla ice cream.


In the presence of Christophe Meynard, truffle grower, who will present his production (possibility of purchase).


Booking: +33 (0)5 57 74 48 31 - contact@envers-dudecor.com

 

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