Martine et Manon BOUZIGNAC
297 bis Petit Bigaroux - 33330 SAINT-SULPICE DE FALEYRENS
06 81 43 91 31
06 25 00 33 69
Months during which visitors are welcome
Château Bigaroux is a small family farm of 0.6 ha, located at the foot of the Saint-Emilion hillside in the commune of Saint-Sulpice-de-Faleyrens.
All chemical products have been eliminated since the year of purchase in 2012. The soils are worked with horses and according to the 4 ways method. The vinification is carried out in two ways: stainless steel tanks for the quantitative supplement. 2 barrels of 550 and 750 litres for a complete vinification where the berries will have fermented and macerated to express all their intensity.
The wine: an atypical Saint-Emilion which follows this complex process and in which the excellence of its terroir and the characteristics of each vintage will determine its pre-cellence.
Planting: 85% Merlot - 15% Cabernet Sauvignon. Most of the vines are over 70 years old.
Saint-Emilion Grand Cru
44°52'26.652"N 0°9'57.564"W // 44.87407 -0.16599
5.00€ / 25€
15 / Group rate : 15€
Credit cards accepted
American Express accepted
Persons with reduced mobility