Couvent des Jacobins

From 18.00€
Book Contact

Nassima Benrabia
10 rue Guadet - BP 81 - 33330 SAINT-ÉMILION

05 57 24 70 66

Months during which visitors are welcome

  • J
  • F
  • M
  • A
  • M
  • J
  • J
  • A
  • S
  • O
  • N
  • D

Opening days

  • M am pm
  • T am pm
  • W am pm
  • T am pm
  • F am pm
  • S am pm
  • S am pm

Nested in the heart of the village of Saint-Emilion, Couvent des Jacobins has been a family-owned business since 1902. Jean Jean acquired the estate and his great great grandson Xavier is now continuing the tradition of the Grand Cru Classé with a hint of innovation. Thus, it is no surprise that once you enter the doors of Couvent, you head into a time-travel adventure. Couvent des Jacobins was certified in organic farming in fall 2020 ; ethic is a core value for both the owners and the staff. 


The numerous experiences offered at Couvent are both original and playful whether you are visiting Saint-Emilion for work or during your vacation. The tours immerge couples, friends or families in the midst of the wine-making philosophy, and transport them on board of a tuk-tuk through the vines, the quarries and the cellars.


  • First steps in Couvent is a tour entirely focused on the tasks of the cellar room and the vat-house, and ends with the tasting of the 2 wines of the domaine.
  • In the boots of the winemaker leads you on board of a tuk-tuk in the middle of the vines. You will be actively involved in the vines while being taught the various techniques of winemaking : the pruning in the winter, the leave-trimming in the summer andobviously the harvest.
  • The murmurings of Couvent invites you to an exclusive and cosy tasting comparing a young and ancient vintage of Couvent des Jacobins, inside the monolithic cave; after a tuk-tuk tour in the vines.
  • The Trilogy of Couvent leads you from Couvent to the cellar of CALICEM (our 3rd label) with a stop in a selection of our plots. Tasting of 3 wines with a speechless view on the vineyard of Saint-Emilion.
  • The Delicacies of Couvent is a weekly rendez-vous in the gardens of the cloister. Either sweet at 4:30PM or salty at 6:30PM, this gourmet break shall conclude perfectly well your day at work or on the beach.


Mentionning gourmet experiences, you may as well take note of our Sunday brunch once a month from April to October, from 10:30AM to 1:00PM.

A tour and a tasting are included in all our experiences, all are private and available by reservation.

Practical information
  • Saint-Emilion Grand Cru

  • 0.19km

  • 1h00 à 2h30 selon le format choisi

  • 44°53'40.781"N 0°9'16.934"W // 44.89466131850845 -0.15470399055629971

  • 19€- 85€

  • 18.00€ / 85€

  • 40 / Group rate : 12€

  • 18.00

  • 85

  • French
  • English
  • Spanish
means of payment
  • Credit cards accepted

  • Chèque

  • Espèces

services & labels
  • Persons with reduced mobility

  • Garden

  • Internet access

  • Restaurant

  • Expédition à l'étranger

  • Phone

  • Vignobles et Découvertes
  • Agriculture biologique
  • Accueil vélo

Where to find us