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Cooking at the Château

Book Contact

Château Ambe Tour Pourret
D243 - 2 Pourret
33330 SAINT-ÉMILION

06 84 71 02 13

visite@vignobles-lannoye.com

www.celene-bordeaux.fr/oenotourisme

Months during which visitors are welcome

  • J
  • F
  • M
  • A
  • M
  • J
  • J
  • A
  • S
  • O
  • N
  • D

Opening days

  • M am pm
  • T am pm
  • W am pm
  • T am pm
  • F am pm
  • S am pm
  • S am pm

Cooking workshop at Chateau Ambe Tour Pourret

 

Become a chef in the heart of Château Ambe Tour Pourret kitchens and share a very convivial moment letting yourself be guided by the advice of our chef.

 

Enjoy a menu featuring seasonal regional products and taste them in association with the wines of the Lannoye family. 

 

The cooking course includes a visit of the Chateau, the meal, three glasses of wine, mineral water, coffee and a Saint-Émilion macaroon.

NEW - In 2021, we are offering you new formats of cooking classes: 

  • Libourne market and cooking class at the Château.
  • Cooking class and lunch with the chef.
  • French pastry cooking class.

 

In case of allergies or food intolerances, contact the castle at +33 (0) 6 84 71 02 13 or email: visite@vignobles-lannoye.com

Practical information
  • Duration: 3h00

  • From 10:00 AM to 1:00 PM and from 5:00 PM to 8:00 PM

  • From 2 to 17 people

  • Not accessible to children under 18

  • 44°54'10.800"N 0°10'0.253"W // 44.903 -0.166737

prices
  • €160 / pers. for 2 to 4 people

  • €120 / pers. for 5 to 15 people

languages
  • French
  • English
means of payment
  • Credit cards accepted

  • American Express accepted

  • Espèces

services & labels
  • Persons with reduced mobility

  • Animals accepted

  • Garden

  • Car park

  • Air conditioning

  • Internet access

  • Restaurant

  • Reservations necessary

  • Vignobles et Découvertes
  • Agriculture biologique

Video

Where to find us