Become a Chef in the kitchen of the Château Ambe Tour Pourret. Benefit from the expertise of a professional chef and discover wonderful recipes. You will be given your own hob and preparation space. You will learn how to prepare a French menu using regional and seasonal products. Enjoy a food pairing with wines of our different properties during the meal.
For this new season, we are offering two cooking classes!
Our new offer is the “Premium” cooking course for groups of 2 to 10 people. During this course, you will learn professional techniques to cook refined and seasonal dishes.
For groups of 11 to 17 people, we offer the “Tradition” cooking classes. During this course, prepare a chef’s meal from A to Z in a festive atmosphere suitable for large groups.
Workshops run all year long for lunch from 10am to 1pm and for dinner from 5pm to 8pm.
Booking required at least 5 days prior the event.
The workshop includes:
Langues
Moyens de paiement
Services
Château Ambe Tour Pourret
30 Route de Rouffiac
33330 Saint-Émilion
Opening month
Opening days
Labels
Grand Saint-Emilionnais Tourist Office
Le Doyenné - Place des Créneaux
33330 SAINT-EMILION
Summer visits
Walk & Tasting (Grand Cru or Grand Cru Classé)
Every Saturday, Sunday and public holiday at 10.30am
→ Set off on a guided walk through the vineyards, then enjoy a convivial tasting of local wines.
Saint-Émilion under the stars
Every Tuesday at 9.30pm
→ At nightfall, discover Saint-Émilion in a different light: soft lighting and unusual anecdotes for an unforgettable night-time walk.
Saint-Émilion during the Revolution
Every Thursday at 9:30 p.m.
→ Armed with lanterns, immerse yourself in the turbulent atmosphere of the French Revolution.
