Dinner at La Table de Catusseau paired with wines from Château Haut-Chaigneau

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Dinner at La Table de Catusseau paired with wines from Château Haut-Chaigneau

A rare and precious experience: a gourmet dinner created by Chef Kendji Wongsodikromo in perfect harmony with the wines of Vignobles Chatonnet, in the presence of Clarisse and Pascal Chatonnet.
To preserve the exclusivity of this moment, the number of guests is limited.

Dates

Thursday, 26 March

86 Rue de Catusseau, 33500 Pomerol

What are you looking for?

Exceptional closure!

Dear visitors,

Please be advised that the tourist office will be closed today. We apologise for any inconvenience caused and thank you for your understanding.